Description
It has a buttery texture with a clean, intense flavor and aroma: sheep’s milk, subtle toasted notes, and the piquancy of natural rennet. Once you try it, you won’t be able to stop!
Ondarre unsmoked cheese
Price range: €11,55 through €46,20
Unsmoked.
Aged between 3 and 5 months.
Milk, rennet, salt and ferments.
Allergens highlighted in bold.
Full-fat cheese, made exclusively with Latxa sheep’s milk and aged for at least 60 days.
Average values per 100 g
Energy value: 1777 kJ/429 kcal.
Fat: 36.2 g (of which, Saturates: 24.7 g).
Carbohydrates: < 0.2 g (of which sugars: < 0.2 g).
Proteins: 24.6 g.
Salt: 1.7 g.
Each cheese has a numbered red strip on the label, a numbered holographic back label, and a numbered casein plate on the opposite side to guarantee the product’s full traceability.
Additional information
| Weight | N/A |
|---|---|
| Size | Quarter approx. 350g, Half approx. 700g, Whole approx. 1.4kg |
